4 spray(s) cooking spray
2 large , cut into bite-sized chunks raw sweet potato(es)
1 large , cut in 1-inch chunks uncooked red onion(s)
1/4 tsp chili powder
1/4 tsp table salt
1/8 tsp , freshly ground black pepper
1 Tbsp white wine vinegar
1 oz , about 2 Tbsp frozen apple juice concentrate (undiluted)
Preheat oven to 400ºF. Coat a nonstick baking sheet with cooking spray.
Place potatoes and onion on prepared baking sheet and coat with cooking spray; toss to mix and coat. Roast until tender, about 45 to 55 minutes. Remove from oven and let cool slightly; spoon into a serving bowl.
Meanwhile, in a small bowl, stir together chili powder, salt, pepper, vinegar, and apple juice concentrate; spoon over vegetables and toss to coat.
3 smart points